Élite Line - whole egg
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WHOLE EGG DARKER COLOUR ÉLITE
Pasteurised and refrigerated liquid whole hen eggs.
Use: | Ideal for bakery products (chiffon cakes, cookies, layer cakes, muffins, pies, sponge cakes, desserts), fresh pasta, mayonnaise, sauces, dressings. |
Contents: | 1000 g of product correspond to about 20 eggs |
Storage conditions: | between 0 and +4 °C |
Shelf Life: | 37 days |
Formats available: | Package of 6 cartons |
From barn eggs
Darker egg yolk colour
100% italian product